MENU CART {{currentCart.getItemCount()}}
【九江】冷凍青花菜

【九江】冷凍青花菜

全館冷凍商品滿1800免運費 on order

外島冷凍商品滿1800元,運費優惠250元 on order

全店滿3500元,現折100元 on order

NT$85
NT$70
{{shoplineProductReview.avg_score}} {{'product.product_review.stars' | translate}} | {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}}
{{amazonProductReview.avg_rating}} {{'product.product_review.stars' | translate}} | {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}
{{ title.name_translations | translateModel }} : {{variationName[$index] | translateModel}}
Quantity
Add to Wishlist
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.
Add to Wishlist

Description

規格:1000g±10g /包

保存方式 :
請置於-18℃冷凍保存 

介紹:很多人覺得新鮮、現買的蔬菜比較健康,但仔細想想,新鮮蔬菜從摘採下來後,經過儲存、運輸、販售過程,到餐桌上已過了一段日子,營養成分早已流失;其實冷凍蔬菜在剛剛好成熟的階段採取,在具有完整營養的24小時內,迅速處理清洗,稍微川燙後急凍密封,保留營養並抑制成熟酵素作用。

建議食用方法:料理時請先解凍、切洗,微波加熱或稍微川燙,就可以吃到營養的原始美味!

Additional details

Customer Reviews


{{'product.product_review.no_review' | translate}}

Related Products